She currently makes and sells stoneware pottery, including fermentation crocks and wine amphorae. She offers year-round classes in food, condiment, and beverage fermentation, and classes in botanical product making including herbal lotions and potions and healing balms and salves. She also hosts a year-round series of musical events.
An art teacher for 40 years, Karen has taught and directed programs in public and private schools, museums, and art centers including Wyomissing Area High School, Kutztown University, Goggleworks Center for the Arts, and The International Baccalaureate Organization. She has studied and taught art in Pennsylvania, Alaska, Luxembourg, The Ivory Coast, Nicaragua, Guatemala, Mexico, Slovakia and Israel. She is the founder of Karen's Botanicals Organic Skincare.
Classes include
Botanical Extracts for Body Care, Culinary, and Medicinal Purposes
Edible Weed Walk and Foraging
Vegetable Fermentation
Fermented Condiments: Worchestershire Sauce, Ketchup, Mustard, Lemons, Garlic and more
Miso Making with Tamari and Fermented Nut Butter
Hard Cider Brewing